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Top quality Extra Virgin Olive Oil produced from local olives with...
El Lagar del Soto Clásico Ecológico is our top quality...
It is particularly suitable for sensitive skin. For daily use....
Aceite de Oliva Virgen Extra Monovarietal de categoría superior...
Repairs and protects all skin types. Use daily. Made with organic...
Top quality Extra Virgin Olive Oil produced from local olives with the...
It hydrates and rejuvenates all skin types. Use daily. Made with...
Top quality Extra Virgin Olive Oil produced from local olives with...
Especially suitable for delicate, dry skin. For daily use. With Solar...
La familia de aceites Jacoliva está elaborada a partir de variedades de aceitunas de la zona, fundamentalmente con manzanilla cacereña, coupages y monovarietales, según formato, y elaborada mediante procedimientos mecánicos, por la 1ª extracción en frío.
La mezcla de diferentes variedades de aceitunas hace de Jacoliva un aceite de oliva virgen extra de gran calidad, con frutados de intensidad media de aceitunas, manzana, hierba, tomate, plátano y una deliciosa combinación amarga-dulce. Muestra un limpio color amarillo, con ligeros toques verdes.
Los monovarietales se envasan en rama, sin filtración.
Top quality Extra Virgin Olive Oil produced from local olives with the manzanilla cacereña variety predominating.
Aceite de Oliva Virgen Extra Monovarietal de categoría superior elaborado a partir de la variedad manzanilla cacereña absolutamente verde.
Top quality Extra Virgin Olive Oil produced from local olives with the manzanilla cacereña variety predominating.
Top quality Extra Virgin Olive Oil produced from local olives with the manzanilla cacereña variety predominating.
Top quality Extra Virgin Olive Oil produced from local olives with the manzanilla cacereña variety predominating.
Top quality Extra Virgin Olive Oil produced from local olives with the manzanilla cacereña variety predominating.
Top quality Extra Virgin Olive Oil produced from local olives with the manzanilla cacereña variety predominating.
Top quality Extra Virgin Olive Oil produced from local olives with the manzanilla cacereña variety predominating.